OBJECTIVE
  1. To develop optimum flexible consumer packages for selected dehydrated food products which would extend the shelf-life of the product and retain its quality of freshness. This would help the processors/packers to market the products for a longer period and distribute to distant places as well as to export the products.
  2. To develop transport pack for suitable numbers of consumer packs and draw the specification details.
  3. To develop a direct bulk packaging systems for selected dehydrated/freeze-dried products and draw specification details.